"When I'm at a Chinese restaurant having a hard time with chopsticks, I always hope that there's a Chinese kid at an American restaurant somewhere who's struggling mightily with a fork."--Rick Budinich

Pimento Cheese Spread Recipe

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This recipe for Pimento Cheese Spread, by , is from 'Cooking With Harmony' 2nd Edition, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Jennifer Phelps
Added: Wednesday, March 18, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 lbs. Velveeta cheese
1 stick margarine
1 cup Miracle Whip
1 (4oz) can drained pimentos
1 tbsp. sugar
1 tbsp. vinegar

Directions:
Directions:
Combine margarine and cheese in a large bowl, let soften at room temperature. Add other ingredients. Blend with an electric mixer until smooth. Refrigerate.

Personal Notes:
Personal Notes:
My Great-Grandmother, Ella Mae Wilson was Mack Cook's sister.

 

 

 

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