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Fruit Cocktail Dessert Recipe

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This recipe for Fruit Cocktail Dessert, by , is from Carol's Country Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  

Added: Tuesday, March 17, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 Egg, beaten
1 c. Sugar
1 c. Flour
1 tsp. Soda
Salt
2 c. Fruit Cocktail, drained
1/2 c. Nuts, chopped
1/2 c. Brown Sugar
Whipped cream

Directions:
Directions:
Mix soda, flour and salt. Stir together with egg, sugar and fruit cocktail. Place in a 9 x 9-inch pan. Mix the nuts and brown sugar and sprinkle over the fruit mixture in pan. Bake 45 minutes at 400. Serve with whipped cream.

Personal Notes:
Personal Notes:
Unbelievably good and easy.

 

 

 

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