"Food is an important part of a balanced diet."--Fran Lebowitz

Ricky's Barbecue Beef Sandwiches Recipe

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This recipe for Ricky's Barbecue Beef Sandwiches, by , is from Eating Under a Tree, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Brenda Lebeck
Added: Tuesday, March 17, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 package beef brisket with the seasoning
1 bottle KC Masterpiece Barbecue SauceŠ
1 package onion rolls

Directions:
Directions:
Place brisket in slow cooker on low for 4 to 5 hours or until you can pull it apart with a fork. Mix in barbecue sauce. Warm for 10 minutes while letting flavors mix. Serve on rolls.

Number Of Servings:
Number Of Servings:
6
Personal Notes:
Personal Notes:
This is Ricky's Grand Champion dish in the 2007 Dutch Oven cookout.

 

 

 

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