"A man who was fond of wine was offered some grapes at dessert after dinner. "Much obliged," said he, pushing the plate aside; "I am not accustomed to take my wine in pills."--Jean Antheleme Brillat-Savarin, The Physiology of Taste

Hamburger Dinner Recipe

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This recipe for Hamburger Dinner, by , is from ROYAL GRAYCE COOKBOOK, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Bonnie Bartlett
Added: Tuesday, March 17, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1/4 C margarine
3/4 C onion, chopped
1 lb ground beef
1 can tomatoes
1 1/2 t salt
1 T Worcestershire sauce
Tabasco sauce, to taste
1 C uncooked elbow macaroni

Directions:
Directions:
Brown ground beef, onion and margarine. Add tomatoes, salt, Worcestershire sauce, tabasco. Bring to a boil and add macaroni. Simmer until thickened.

 

 

 

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