"There is one thing more exasperating than a wife who can cook and won't, and that's a wife who can't cook and will."--Robert Frost

French Breakfast Donuts Recipe

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This recipe for French Breakfast Donuts, by , is from Cooking Green, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Amy Johnson
Added: Tuesday, March 17, 2009

Category:
Category:

Ingredients:  
Ingredients:  
5 T. butter
cup sugar
1 egg
1 cup milk
1 tsp vanilla
1 cup flour
2 tsp baking powder
tsp salt

Directions:
Directions:
Mix together well.

Fill muffin tins full. Bake for 20-25 minutes at 350 . Take out of the pan and roll in 1 stick melted butter, then in cinnamon-sugar mixed to taste.

 

 

 

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