1 c. flour 1/2 c. salt 2 tbsp. cream of tarter 1 c. water 1 tbsp. oil food coloring
Mix flour, salt and cream of tarter together in a heavy saucepan. Add water, oil and food coloring. Heat over medium heat approximately 3 minutes until mixture pulls away from the sides of the pan. It should be very thick and heavy. Dump on wax paper and knead immediately. It will be warm. Store in air tight container.
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