"One of the very nicest things about life is the way we must regularly stop whatever it is we are doing and devote our attention to eating."--Luciano Pavarotti

Denise's Overnight French Toast Recipe

  Tried it? Rate this Recipe:


This recipe for Denise's Overnight French Toast, by , is from Food for Friends, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Jessica Koeneman
Added: Sunday, March 15, 2009


French Bread Loaf cut into 1" slices
3 eggs
3 tbsp.. sugar
1 tsp.. vanilla extract
2 1/2 c. milk
1/2 c. flour
6 tbsp.. dark brown sugar
1 tsp. cinnamon
1/4 c. butter, chilled
1-2 c. frozen raspberries - thawed

Grease 9x13 baking dish.

Place one layer of bread slices in the dish. Beat eggs, sugar and vanilla; add milk. Pour mixture over bread slices. Turn bread over to coat well. Cover and refrigerate overnight.

Preheat oven to 375. In bowl, combine flour, brown sugar and cinnamon; cut in butter. Uncover dish and turn slices over again. Scatter berries over slices. Sprinkle evenly with crumb mixture.

Bake for 40 minutes. Slice and serve warm.




Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!


Bookmark and Share




Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 500,000 in our family cookbooks!