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Fast, Easy & Good Steak with Sauce Recipe

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This recipe for Fast, Easy & Good Steak with Sauce, by , is from Recipes I'd Make Again if I Didn't have OCD, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Laura Grandy
Added: Sunday, March 15, 2009

Category:
Category:

Ingredients:  
Ingredients:  
* 1 round steak, sliced into strips
* 1 small onion, sliced (rings or chopped)
* 1 can cream of mushroom soup
* 1 can mushroom stems and pieces, drained
* 1/2 cup cooking sherry
* 1 tablespoon garlic powder
* 1/2 teaspoon garlic salt
* 1 tablespoon cooking oil

Directions:
Directions:
1. Cook steak strips and onion in cooking oil in large skillet on medium- med high heat.

2. When steak and onions are browned, add soup and mushrooms (drained) stirring.

3. When it looks less chunky and more soup-like, add sherry garlic powder and garlic salt.

4. Turn to medium-low and simmer til tender, about 25 minutes.

Personal Notes:
Personal Notes:
It's good. Everyone likes it. Serve over noodles, rice or mashed potates.

 

 

 

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