"Fish, to taste right, must swim three times - in water, in butter, and in wine."--Polish Proverb

Quick Christmas Bread Recipe

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This recipe for Quick Christmas Bread, by , is from Helen and Sisters, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Helen Schmidt
Added: Sunday, March 15, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 1 lb. loaf frozen bread dough
2 T. butter or margarine softened
1/4 cup brown sugar
1/2 tsp. cinnamon
1/4 cup chopped pecans
1 cup sifted powdered sugar
4-5 tsp. milk

Directions:
Directions:
Thaw dough and roll out. Mix sugar and cinnamon together. Spread butter on bread dough. Sprinkle with sugar and cinnamon. Shape in a circle or a braid and bake. Top with a powdered sugar glaze, pecans, colored, candied cherries, and/or colored sugars.

 

 

 

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