"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Savory Pork Tenderloins with Herb veggies Recipe

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This recipe for Savory Pork Tenderloins with Herb veggies, by , is from The krause Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
ginny krause
Added: Saturday, March 14, 2009

Category:
Category:

Ingredients:  
Ingredients:  
2tspns onionn powder
2 tspnd rosemary leaves
1 tsp garlic powder
1/2 tsp pepper
2tblspns veg oil
2 larrge red bell pepper cut into 1/2 inch pieces
1/2 cup green onion diced

Directions:
Directions:
small bowl mix onion powder,rosemry,garlic, pepper. Sprinkle over tenderloin immediantly place on grill over medium heat. Cover and grill over medium heat 15 to 20 minutea flipping 3 times or until 160 degrees.

Meanwhile,in 12 inch skillet heat oil cook remaining ingrdients 4 to 7 minutes or until veggies are tender

serve over meat

 

 

 

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