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Sock-It-To-Me Cake Recipe

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This recipe for Sock-It-To-Me Cake, by , is from The Jones Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Marsha Foltermann
Added: Wednesday, March 11, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 package Duncan Hines butter cake mix
2/3 cup oil
1 (8 ounce) package sour cream
4 eggs
1/3 cup water
1/2 cup sugar
1 teaspoon vanilla

Topping:
2 tablespoon brown sugar
2 teaspoon cinnamon
1/2 cup pecans

Directions:
Directions:
Combine all ingredients together in a large mixing bowl, mix well. Pour half of the batter into the greased Bundt pan; sprinkle with half the sugar-cinnamon mixture, then pour remaining cake batter on and top with other half sugar-cinnamon mixture. Bake at 350 for 1 hour.

 

 

 

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