"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous
1 c. sugar 1 stick oleo 1 c. flour 2 tsp. baking powder 1/8 tsp. salt 1 c. milk Fruit (your choice)
Melt oleo in 9x13 inch pan. Mix rest of ingredients and pour over oleo. Spread fruit on top of this. If desired; sprinkle 3/4 to 1 c. sugar on top. Cook at 325 to 350 degrees for 35 to 45 minutes or until brown.
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