"Everything I eat has been proved by some doctor or other to be a deadly poison, and everything I don't eat has been proved to be indispensable for life. But I go marching on."--George Bernard Shaw

Sausage Cheese Dip Recipe

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This recipe for Sausage Cheese Dip, by , is from Endicott Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Cheryl Endicott
Added: Thursday, March 5, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 lb sausage
1 2 lb box velveeta
1 16 oz jar of salsa

Directions:
Directions:
Melt velveeta in a slow cooker. While cheese is melting, cook sausage in skillet. Add sausage and salsa to melted cheese. Heat until hot. Serve with tortilla chips.

Number Of Servings:
Number Of Servings:
a lot
Preparation Time:
Preparation Time:
20 minutes

 

 

 

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