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Foil Dinner Recipe

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This recipe for Foil Dinner, by , is from The Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Joshua Lance
Added: Thursday, March 5, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1/4 lb beef chicken or pork per person
1 carrot per person
1/2 onion per person
1/2 bell pepper per person
1/2 potato per person
Salt and pepper
Foil

Directions:
Directions:
Cut up each ingredient into slices or cubes. Put the potatoes on the bottom of 2 sheets of regular or 1 sheet heavy duty foil, then the meat then the vegetables. Sprinkle with salt and lots of pepper. Put 1 or 2 more sheets on the top and roll the edges up on themselves. Put in the coals of a campfire or up to 10 inches over low flame, or in a 350 degree oven for about 20 - 30 minutes. Put your foil packet on a plate, cut the top open with a large x and dig in.

Number Of Servings:
Number Of Servings:
infinity
Preparation Time:
Preparation Time:
45 min.
Personal Notes:
Personal Notes:
Joshua's favorite camping meal. We don't have it that often though, too bad!

 

 

 

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