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Barbecued Meat balls Recipe

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This recipe for Barbecued Meat balls, by , is from Nauvoo Nibbles, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Carol Sherrill
Added: Thursday, March 5, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 lb ground beef
1 tsp. salt
pepper to taste
1/2 cup milk
1 cup soft bread crumbs
2 T Crisco
2 T brown sugar
2 T vinegar
2 T Worcestershire sauce
1 cup ketchup

Directions:
Directions:
Combine meat, salt, pepper, milk & bread crumbs. Mix well and form into meatballs. Brown in Crisco cooking until done. Mix remaining ingredients and pour over meat balls. Simmer on top of stove for 15 minutes or bake at 350 for 30 minutes.

Number Of Servings:
Number Of Servings:
4

 

 

 

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