"A man who was fond of wine was offered some grapes at dessert after dinner. "Much obliged," said he, pushing the plate aside; "I am not accustomed to take my wine in pills."--Jean Antheleme Brillat-Savarin, The Physiology of Taste

Dan the Man's Apple Crisp Recipe

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This recipe for Dan the Man's Apple Crisp, by , is from The Dimiceli Cucina, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Denee' Dimiceli
Added: Thursday, March 5, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 stick butter
2 pie crusts
6 Granny Smith green apples
1 1/2 cups sugar mixed w/ 1 tablespoon cinnamon
Crumb Topping:
1 3/4 cups flour
2 cups brown sugar
1 stick butter

Directions:
Directions:
Preheat oven 350
Place both pie crusts in the bottom of a 9 inch pie dish
Peel & slice apples; place on top of pie crusts
Slice 1 stick of butter and separate all over pie
Use 1 cup of the cinnamon and sugar mix to pour over pie
For Crumb Topping:
With two butter knives mix the flour, brown sugar, remaining 1/2 cup of sugar/cinnamon mixture to make crumble
Spread over the top of the pie
Bake for 30 minutes

Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
20 minutes

 

 

 

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