"Those who forget the pasta are condemned to reheat it."--Unknown

Meatloaf with tomato gravy Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Meatloaf with tomato gravy, by , is from WICKED SOFTBALL TEAM COOKBOOK, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Madelyn Hill
Added: Thursday, March 5, 2009

Category:
Category:

Ingredients:  
Ingredients:  
Meatloaf:
1 pkg. Lipton Recipe Secrets Onion Recipe Soup mix 2 lbs ground beef
1 cups bread crumbs 2 eggs
cups water cup BBQ sauce
Tomato gravy:
1 sm. Onion (diced) 2 sm cans tomato sauce
2 tbsp sugar Salt & Pepper to taste


Directions:
Directions:
Combine all ingredients and form into loaf. Spray casserole dish with non-stick spray. Bake meatloaf at 350 for one hour or until done.

Saute onions in 1 tbsp butter until onions are clear. Add remaining ingredients and cook on low until well blended. Pour over meatloaf and serve.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

581W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!