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Baby Juice Gellies Recipe

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This recipe for Baby Juice Gellies, by , is from Endicott Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Wanda Groves
Added: Tuesday, March 3, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 envelope Knox unflavored gelatin.
2 bottles of flavored baby juice

Directions:
Directions:
In a small sauce pan sprinkle the knox gelatin over the baby juice. Let stand one minute. Stir over low heat until gelatin is completely disolved. About 3 minutes. Pour into small loaf pan and chill until firm. Cut into squares for finger eating.

Number Of Servings:
Number Of Servings:
depends on how it's sliced

 

 

 

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