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ROAST BEEF in a Crock Pot Recipe

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This recipe for ROAST BEEF in a Crock Pot, by , is from The Rear, Raffelson, Klosterboer, Weber, Lewis, Wilson Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Lee Klosterboer
Added: Tuesday, March 3, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 beef roast, any kind
1 envelope Hidden Valley Ranch salad dressing mix
1 envelope brown gravy mix
1 envelope Italian dressing mix
1/2 c. hot water

Directions:
Directions:
Place roast in crockpot...(I browned it first)
Mix contents of all dry mixes together and sprinkle over roast
Pour water into bottom of the crockpot.
Cover and cook on LOW for 6 to 7 hours.

 

 

 

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