"Red meat is not bad for you. Now blue-green meat, that's bad for you!"--Tommy Smothers

Chili Soup Recipe

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This recipe for Chili Soup, by , is from The Clausing Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Jan Lattuca
Added: Tuesday, March 3, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 lb. ground beef or pork
1-8oz. can tomato sauce
1 c. chopped onion
1 c. water
16 oz. can diced tomato
2/3 c. salsa
16 oz. can pinto beans, drained
2 tsp. chili powder

Directions:
Directions:
Brown meat and onions. Drain well. Add remaining ingredients, and bring to a boil. Reduce heat; cover and simmer 10 min. Serve with cheese and salsa.

 

 

 

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