"Good bread is the most fundamentally satisfying of all foods; good bread with fresh butter, the greatest of feasts!"--James Beard

Pumpkin Spice Cake Recipe

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This recipe for Pumpkin Spice Cake, by , is from The Clausing Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Jan Lattuca
Added: Tuesday, March 3, 2009

Category:
Category:

Ingredients:  
Ingredients:  
3 c. flour
2 sticks margerine
2 tsp. cinnamon
2 c. brown sugar
1 tsp. ginger
2 eggs
1 tsp. nutmeg
15 oz. can pumpkin
1/2 tsp. allspice
1 c. raisins
2 tsp. baking powder

Directions:
Directions:
Combine and set aside flour, spices and baking powder. Cream together margarine and brown sugar. Thoroughly beat in eggs, then pumpkin. Gradually blend in flour mixture. Add raisins. Bake in greased, 9X13 in. pan at 350 degrees for 40-45 minutes. Frost or serve with cool whip.

 

 

 

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