"Red meat is not bad for you. Now blue-green meat, that's bad for you!"--Tommy Smothers

Vanilla Texas Sheet Cake Recipe

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This recipe for Vanilla Texas Sheet Cake, by , is from Endicott Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Jennifer Hosfield
Added: Tuesday, March 3, 2009


2 2/3 c. flour
2 c. sugar
1/2 c. margarine
1/2 c. oil
1 c. water
2 eggs
2 tsp. vanilla
1 tsp. cinnamon
1 1/2 tsp. baking soda
2/3 c. buttermilk

1/2 c. margarine
1 tsp. vanilla
8 oz. cream cheese
1 lb. powdered suagar

Cake: Mix flour and sugar together; set aside. Bring margarine, oil and water to a boil and pour over flour mixture. Beat thoroughly. Beat in eggs, vanilla, cinnamon, baking soda and buttermilk. Pour into greased 11x 17 inch pan. Bake at 350 for 20 minutes

icing: Cream together margarine, vanilla and cream cheese. Blend in powdered sugar, beating until lightly fluffy. Spread over warm cake.




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