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Dump Cake Recipe

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This recipe for Dump Cake, by , is from Recipes from the Crossroads, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Nina Hebbard
Added: Monday, March 2, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 can crushed pineapple, drained
1 lb. can cherry pie filling
1/2 to 1 c. chopped pecans or walnuts
1 box cake mix
2 sticks butter

Directions:
Directions:
Grease a 9x12 inch Pyrex pan. Put in pineapple, cherry filling, and cake mix, just as it comes from the box. Top with nuts and dot with butter. Bake for 1 hour at 350.
Note: Do not stir or mix ingredients in any way. It's a "dump" technique.

 

 

 

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