"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Meatloaf Recipe

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This recipe for Meatloaf, by , is from The Smith & Stella Johnson Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Hester Johnson Warren
Added: Monday, March 2, 2009

Category:
Category:

Ingredients:  
Ingredients:  
2 lbs. hamburger
4 slices old bread
2 c. canned milk
1 onion, chopped
1 c. ketchup
2 eggs


Topping:
3 T. brown sugar
3 T. vinegar
3 T. Worcestershire sauce
1 c. ketchup
salt and pepper, to taste

Directions:
Directions:
Mix all together. Bake at 350 for 1 hour, 10 minutes. Mix together topping. Pour off excess fat. Add topping and enjoy.

 

 

 

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