"Food is an important part of a balanced diet."--Fran Lebowitz

Scalloped Pineapple Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Scalloped Pineapple, by , is from Nauvoo Nibbles, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Shelley Bush
Added: Monday, March 2, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 C. oleo
2 C. sugar (brown, white or combination)
3 eggs
4 C. soft bread, cubed
1 - 1 lb. can pineapple, undrained (tidbits or crushed)
1/4 C. milk

Directions:
Directions:
Cream oleo and sugar, add eggs. Add remaining ingredients and mix well. Place in a greased casserole dish and bake for 1 hour and 350.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

317W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!