"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Slugger's Hot Artichoke Spread Recipe

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This recipe for Slugger's Hot Artichoke Spread, by , is from WICKED SOFTBALL TEAM COOKBOOK, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Candice Weatherly
Added: Monday, March 2, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 (8oz) can artichokes, drained
1/3 c. Mayonnaise
1/3 c. Parmesan cheese
Garlic to taste

Directions:
Directions:
Mash artichokes; add mayonnaise, Parmesan cheese, and garlic. Mix well. Bake at 350 for 20 minutes.

 

 

 

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