"After dinner sit a while, and after supper walk a mile."--English Saying

Parmesan Crescents Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Parmesan Crescents, by , is from Bethel Lutheran Church Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Jan McKee
Added: Sunday, March 1, 2009

Category:
Category:

Ingredients:  
Ingredients:  
3/4 c. butter (keep cold)
1 pt. small curd cottage cheese
2 c. flour

Directions:
Directions:
Cut butter in small pieces and blend with cottage cheese in mixer; blend in flour to make a dough. Divide dough into 6 flat balls (refrigerate while using); roll 1 ball on lightly floured waxed paper into 6 or 7-inch circle. Sprinkle 3 tablespoons Parmesan cheese on it and cut in 8 wedges. Starting with wide side, roll into crescent shape and place seam side down on lightly greased cookie sheet. Sprinkle again with Parmesan cheese. Bake at 400 for 20 minutes. Cool on wire rake (repeat with remaining balls).

Number Of Servings:
Number Of Servings:
Makes 48

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

318W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!