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Ham Loaf or Ham Balls Recipe

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This recipe for Ham Loaf or Ham Balls, by , is from Endicott Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Karen Hosfield
Added: Sunday, March 1, 2009


1 lb ground ham
1/2 lb fresh ground pork
1/2 lb hamburger or ground chicken or turkey
2 eggs
3/4 cup cracker crumbs
1/2 cup milk
2 T ketchup

3/4 cup brown sugar
2T mustard
1/4 cup vinegar
1/4 cup water
Boil sauce for 10 minutes and pour over meat during last 30 minutes.

Mix top 7 ingredients and form in loaf or balls. Place in loaf pan or 13x9 pan. Bake @ 350 for 1 1/2 hour.

Number Of Servings:
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