"I don't think America will have really made it until we have our own salad dressing. Until then we're stuck behind the French, Italians, Russians and Caesarians."--Pat McNelis

Orange Tapioca Salad Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Orange Tapioca Salad, by , is from The Cookbook Seasoned with Love. , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Laura Brammer
Added: Sunday, March 1, 2009

Category:
Category:

Ingredients:  
Ingredients:  
3 c. boiling water
2 boxes vanilla tapioca pudding
1 box orange jello
1 (8 oz.) container cool whip
1 can mandarin oranges (drained)
1 can crushed pineapple (drained)

Directions:
Directions:
In medium sauce pan bring water to a boil. Add dry pudding and jello. Continue cooking carefully until mixture begins to thicken. Remove from heat: cool. Add cool whip to mixture. Fold in oranges and pineapple. Refrigerate until set.

Number Of Servings:
Number Of Servings:
6 to 8

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

204W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!