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Fudge Pie (Chocolate Pecan Pie) Recipe

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Fudge Pie (Chocolate Pecan Pie) image
Rachael & Professor Andrews American University 2012

 

This recipe for Fudge Pie (Chocolate Pecan Pie), by , is from The Ledbetter Family Cookbook, 4th Edition, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Clara Ledbetter
Added: Saturday, February 28, 2009

Category:
Category:

Ingredients:  
Ingredients:  
2 eggs, lightly beaten
1/2 cup butter
1 ounce baking chocolate or 3 ounces cocoa
3/4 cups chopped pecans
1 cup sugar
1/4 cup flour
1 teaspoon vanilla
1 unbaked pie shell

Directions:
Directions:
Melt chocolate and butter. Cool. Sift flour and sugar. Add eggs. Add vanilla. Mix with melted chocolate and butter. Add nuts. Pour into 9 inch unbaked pie shell. Bake for 35 - 40 minutes at 350.

Personal Notes:
Personal Notes:
One of our family favorite desserts. All of our family including our extended family, our children and spouses, enjoy this dessert. This is really chocolate pecan pie.

 

 

 

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