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Baked chicken breast Recipe

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This recipe for Baked chicken breast, by , is from HACKETT FAMILY COOKBOOK, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Maryann Donlon
Added: Saturday, February 28, 2009

Category:
Category:

Ingredients:  
Ingredients:  
8 boned chicken breasts
8 slices bacon
1 can cream of mushroom soup
1/2 pint sour cream


Directions:
Directions:
9x13" greased pan
Wrap each chicken breast with a piece of bacon. Place the chicken breasts in greased pan. Mix soup and sour cream and pour over the top. Bake uncovered at 275 for 3 hours. Can also add some white wine.

 

 

 

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