"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

HONEY APPLESAUCE CAKE Recipe

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This recipe for HONEY APPLESAUCE CAKE, by , is from HACKETT FAMILY COOKBOOK, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Maryann Donlon
Added: Saturday, February 28, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 cup honey 1 teaspoon cinnamon
1 cup butter teaspoon ginger
1 cup applesauce (sweet or sour) teaspoon cloves
1 egg 1 cup nuts
2 cups flour 1 cup raisins
1 teaspoon soda teaspoon vanilla
teaspoon salt teaspoon lemon flavoring

Directions:
Directions:
Cream honey, butter and applesauce. Add egg. Sift flour soda, salt, cinnamon, ginger and cloves. Add vanilla and lemon to creamed mixture and then the nuts, raisins and sifted ingredients. Bake in 9 by 12 inch pan at 325 until done. Ice with carmel or powdered sugar icing.

 

 

 

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