"No man in the world has more courage than the man who can stop after eating one peanut."--Channing Pollock

Chocolate Cherry Chunk Cookies Recipe

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This recipe for Chocolate Cherry Chunk Cookies, by , is from A Peek into the Parsons' Pantry, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Jana Matthews
Added: Saturday, February 28, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1/2 cup butter
1 1/2 cups all-purpose flour
4oz bittersweet chocolate (chopped)
1/2 tsp. baking powder
1 1/2 cups granulated sugar
6oz white chocolate, in small chunks
2 eggs
1 cup dried cherries or dried cranberries
2 tsp. vanilla

Directions:
Directions:
Preheat oven to 350. Line baking sheets with parchment paper. Melt butter in a pot over low heat. Add bittersweet chocolate and stir until smooth. Remove from heat and move to a bowl. Beat in sugar, eggs and vanilla. Combine flour, baking powder and salt. Blend flour mix into chocolate mix. Stir in white chocolate and dried cherries. Drop onto baking sheets 1tbsp mounds 2 inch apart. bake for 10 to 11 mins. Do not over bake. Allow to cool.

Number Of Servings:
Number Of Servings:
4 dozen

 

 

 

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