"One of the very nicest things about life is the way we must regularly stop whatever it is we are doing and devote our attention to eating."--Luciano Pavarotti

Gerry's Biscuits Recipe

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This recipe for Gerry's Biscuits, by , is from The Richins Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Carleen Miller
Added: Saturday, February 28, 2009

Category:
Category:

Ingredients:  
Ingredients:  
5 cups flour
3/4 cup shortening
1 tsp baking soda
3 T sugar
3 tsp baking powder
2 cups buttermilk
1 pkg yeast
1/2 cup lukewarm water

Directions:
Directions:
Add sugar and yeast to water, let rest.
Mix the rest of the dry ingredients and shortening until crumbly. Add buttermilk and yeast mixture to dry ingredients. Mix until all flour is moistened. Drop by spoonful onto greased cookie sheet or roll out to 1/2 inch thick and cut into circles. (May need to add more flour to do this)

Cook at 400 10-12 minutes

Number Of Servings:
Number Of Servings:
4 dozen biscuits

 

 

 

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