"Leave the gun. Take the cannolis."--Clemenza, in The Godfather

Baked Fruit Recipe

  Tried it? Rate this Recipe:
 

 

Baked Fruit image
Kate and James Barr, 2015.

 

This recipe for Baked Fruit, by , is from The Ledbetter Family Cookbook, 4th Edition, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Faye Ledbetter
Added: Friday, February 27, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 can each pineapple chunks, peaches, apricots, pears, cherries, apple sauce
3/4 cup melted butter
1/2 cup sugar
3 Tablespoons brown sugar (topping)

Directions:
Directions:
Drain fruit. Mix all but brown sugar. Marinate 24 hours. Place in a greased baking dish and top with brown sugar. Bake at 350 for 30 - 40 minutes.

Personal Notes:
Personal Notes:
This was something that was served at home at Christmas. There was a cherry or two on top for decoration. Daddy would take a bite or two, but he was more into meat and potatoes.
Gary Ledbetter

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

186W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!