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Zesty Sausage Dip Recipe

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This recipe for Zesty Sausage Dip, by , is from The Taste of Tonawanda, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Karen Cuviello
Added: Friday, February 27, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 pkg Bob Evans Zesty Sausage, cooked, drained and crumbled
3/4 c sour cream
1/3 c mayo
1/4 c parmesan cheese
1/2 c red pepper chopped
chopped scallions

Directions:
Directions:
Mix all ingredients except scallions
Place mixture in baking dish and bake at 350 for 20 minutes until bubbly and golden brown.
Garnish with scallions
Serve with tortilla chips

 

 

 

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