This recipe for Homemade Pancakes, by Ms. Ograbisz, is from The Taste of Tonawanda,
one of the cookbooks created at FamilyCookbookProject.com. We help
families or individuals create heirloom cookbook treasures.
1 C. Flour 1 Tbsp. Sugar 1 tsp. Baking powder ¼ tsp. Baking Soda ¼ tsp. Salt 1 Beaten egg 1 C. Milk 2 Tbsp. Cooking Oil
1. Combine the flour, sugar, baking powder, baking soda, and salt. Make a well in the center of flour mixture, set aside. 2. Combine the egg, milk and oil in separate bowl. 3. Add two bowls together till moistened. 4. Using a ladle pour batter onto a lightly greased hot griddle.
These pancakes are so yummy with some real maple syrup and some fresh fruit cut up on top with a dollop of whipped cream !!!
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