2 cups grated sharp cheese 3 eggs beaten 1 can evaporated milk 8 oz. cooked elbow macaroni 1 stick butter melted 1 cup grated sharp cheese for top
Mix together milk, egg butter and milk Add macaroni Pour mixture into crockpot and top with 1 cup grated sharp cheese. Cover and cook on low for 3 hours. DO NOT OPEN DURING THE 3 HOURS. Serve at the end of 3 hours.
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