"Leave the gun. Take the cannolis."--Clemenza, in The Godfather

Whole Grain Chocolate Chip Cookies Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Whole Grain Chocolate Chip Cookies, by , is from Iowa Family & Consumer Sciences Educators for Progress, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Rose Anderson - Perry HS
Added: Thursday, February 26, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 c. + 2 tbsp. light brown sugar
3/4 c. butter, softened
2 eggs
1 tsp. vanilla
1 c. whole wheat flour
1/4 c. wheat germ
1 tbsp. baking powder
1/2 tsp. baking soda
1/2 tsp. salt
2 1/2 c. quick oats
6 oz. chocolate chips (1/2 pkg.)

Directions:
Directions:
Preheat oven to 350. Cream together brown sugar, softened butter, eggs, and vanilla. In a small bowl, whisk together flour, wheat germ, baking powder, soda, and salt. Add dry ingredients to creamed mixture. Stir in oats and chocolate chips. Drop by teaspoons onto a parchment-lined baking sheet. Bake 8-10 minutes. Makes about 2 doz. cookies.

Personal Notes:
Personal Notes:
I use this recipe after discussing "Make half your grains whole." The students love these cookies. We also make quick breads using whole grains.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

180W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!