"I would like to find a stew that will give me heartburn immediately, instead of at three o'clock in the morning."--John Barrymore

Maple Vinegrette Recipe

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This recipe for Maple Vinegrette, by , is from The Ledbetter Family Cookbook, 4th Edition, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Lucy Ledbetter
Added: Wednesday, February 25, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1/4 cup balsamic vinegar
1 teaspoon brown mustard
1/2 cup olive oil
1 cup real maple syrup

Directions:
Directions:
Place all ingredients in a blender, and chill.

 

 

 

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