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Practically Perfect Chocolate Chip Cookies Recipe

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This recipe for Practically Perfect Chocolate Chip Cookies, by , is from Nauvoo Nibbles, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Carol Sherrill
Added: Tuesday, February 24, 2009

Category:
Category:

Ingredients:  
Ingredients:  
2 1/4 cups flour
1 level tsp. baking soda
1 level tsp. salt
3/4 cup sugar
3/4 cup brown sugar
1 cup butter (room temperate)
1 tsp. vanilla
2 large eggs
12 oz. chocolate chips

Directions:
Directions:
Preheat oven to 375. Mix flour ,soda and salt;set aside. Use electric mixer to mix sugars together briefly on low speed. Add butter in small globs mix each addition on low then up to high. Beat until mix is pale in color and very fluffy. Add vanilla mixing on low up to high for a few seconds. Add eggs one at a time mixing on low up to high. The dough should look creamy NOT curdle. Add flour mixture; mix well. Add chocolate chips, Drop on ungreased cookie sheet and bake for 10 to 11 minutes.

 

 

 

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