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Fettuccini Alfredo Sauce Recipe

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This recipe for Fettuccini Alfredo Sauce, by , is from Iowa Family & Consumer Sciences Educators for Progress, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Marlene Haupert - Sheldon
Added: Monday, February 23, 2009

Category:
Category:

Ingredients:  
Ingredients:  
cup butter or stick margarine
cup whipping (heavy) cream
cup grated Parmesan cheese
teaspoon salt
dash pepper

Directions:
Directions:
Heat butter and whipping cream in 10 inch skillet over medium heat; stirring frequently, until butter is melted and mixture starts to bubble. Reduce heat to low, simmer 6 minutes, stirring frequently, until slightly thickened. Remove from heat; stir in cheese, salt and pepper.

 

 

 

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