"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Toasties Recipe

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This recipe for Toasties, by , is from The UWSP Multicultural Affairs Department Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Linda Pluke
Added: Monday, February 23, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 can SPAM (cut into small wedges)
1 loaf soft bread (cut off crusts)
Melted butter

Directions:
Directions:
Heat oven to 400 . Cut SPAM into wedges; remove crusts from bread; roll one SPAM wedge into one slice of bread. Place rolled up Spam/bread into a loaf pan. You can put approximately 6 "toasties" in one loaf pan--3 across twice. Bake for 15 - 20 minutes until golden brown. Drizzle melted butter on each toastie, remove from pan, and eat!

 

 

 

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