"When I go to a restaurant, I always ask for a chicken and an egg, to see which comes first."--Unknown

Hot Dessert Fruit Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Hot Dessert Fruit, by , is from The Clausing Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Kelly Martin
Added: Sunday, February 22, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 lg. can of sliced peaches
1 can cherry pie filling
1 lg. can of slice pears
1 med. jar applesauce
1 lg. can of pineapple chunks
1/2 stick butter
1 can of whole cranberry sauce
1/2 c. brown sugar

Directions:
Directions:
Preheat oven to 350.Drain first three fruits. I rinse them in a colander to get extra syrup off of them. Spread evenly in a 9x13 pan. Spread cranberry sauce evenly on top. Spread cherry pie filling evenly on top of of cranberries. Melt butter and mix in sugar and apple sauce. Spread/plop mixture evenly on top of cherries. Bake until bubbly, about 35 minutes.

Personal Notes:
Personal Notes:
Good dessert for a brunch.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

118W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!