"Good bread is the most fundamentally satisfying of all foods; good bread with fresh butter, the greatest of feasts!"--James Beard

Corn Salad Recipe

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This recipe for Corn Salad, by , is from Joyce Manwiller's Recipe Box, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Gail Beutler
Added: Sunday, February 22, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 pkg frozen corn, thawed and warmed
1 bunch green onions, sliced
1/4 c chopped parsley
1/2 tsp tarragon
1/4 tsp salt
1-1/2 tbsp walnut oil
1 tsp lemon or lime juice

Directions:
Directions:
Toss while warm. Chill. Drain and serve.

 

 

 

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