"After all the trouble you go to, you get about as much actual "food" out of eating an artichoke as you would from licking 30 or 40 postage stamps."--Miss Piggy

Curried Deviled Eggs Recipe

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This recipe for Curried Deviled Eggs, by , is from Joyce Manwiller's Recipe Box, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Gail Beutler
Added: Saturday, February 21, 2009

Category:
Category:

Ingredients:  
Ingredients:  
8 eggs
3 slices cooked bacon, crumbled
5 tbsp homemade blender mayonnaise (or Helmann's)
1 tsp Madras curry powder
1/2 tsp sugar
1/2 tsp lemon juice
1/8 tsp salt

Directions:
Directions:
Halve eggs. Mix remaining ingredients with yolks and stuff eggs.

Number Of Servings:
Number Of Servings:
8

 

 

 

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