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Glazed Fruit Medley Recipe

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This recipe for Glazed Fruit Medley, by , is from Forever Fine, 2009 Breast Cancer 3-Day Cook Book, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Shere Owens
Added: Friday, February 20, 2009

Category:
Category:

Ingredients:  
Ingredients:  
1 c. sugar
2 tbsp. cornstarch
2 c. orange juice
3 c. honeydew melon
3 medium firm bananas, sliced
2 c. green grapes
2 c. halved fresh strawberries

Directions:
Directions:
For glaze, in a small sauce pan, combine the sugar, cornstarch and orange juice until smooth. Bring to a boil; cook and stir for 2 minutes or until thickened. Transfer to bowl. Cover and chill for 2 hours.
In a large serving bowl, combine the honeydew, bananas, grapes and strawberries. Add glaze and gently toss to coat.

 

 

 

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