"Those who forget the pasta are condemned to reheat it."--Unknown

Whole Wheat Pumpkin Bread Recipe

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This recipe for Whole Wheat Pumpkin Bread, by , is from Sonlight Children's Ministries Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Connie Beamer
Added: Wednesday, February 18, 2009

Category:
Category:

Ingredients:  
Ingredients:  
3/4 c. brown sugar
1/3 c. oil
2 beaten eggs
1 1/3 c. pumpkin
1/3 c. water
2 c. whole wheat flour
1/4 tsp. baking powder
1 tsp. soda
1/2 tsp. salt
raisins
1/2 tsp. each: allspice, cinnamon, cloves, nutmeg

Directions:
Directions:

Bake 350 for about 50 minutes.

Personal Notes:
Personal Notes:
Can be made into muffins. The bread is great toasted!

 

 

 

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