"A man who was fond of wine was offered some grapes at dessert after dinner. "Much obliged," said he, pushing the plate aside; "I am not accustomed to take my wine in pills."--Jean Antheleme Brillat-Savarin, The Physiology of Taste

Sliced Fresh Fruit/ Dip Recipe

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This recipe for Sliced Fresh Fruit/ Dip, by , is from Mama B.'s Recipes, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Lisa Burney
Added: Tuesday, February 17, 2009

Category:
Category:

Ingredients:  
Ingredients:  
Fresh Strawberries
Sliced Apples
Green grapes

Dip:
16 oz. sour cream
1 large package strawberry Jell-O

Directions:
Directions:
Wash fruit and prepare as needed (cut or slice into bite size pieces). Arrange on decorative serving plate.

Mix sour cream and Jell-O with mixer until smooth and fluffy. Place dip in bowl in center of fruit. Keep covered and refrigerated.

 

 

 

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