"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Bacon Wrapped Jalapeño Recipe

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This recipe for Bacon Wrapped Jalapeño, by , is from Sonlight Children's Ministries Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Julie Vander Meulen
Added: Tuesday, February 17, 2009

Category:
Category:

Ingredients:  
Ingredients:  
10 medium jalapeño peppers
4 oz. cream cheese
10 bacon strips, halved

Directions:
Directions:
Cut peppers in half lengthwise and remove seeds and membrane. Stuff each with cream cheese. Wrap with bacon and secure with toothpick. Place on greased broiler pan. Bake at 350º for 20-25 minutes or until bacon is crisp. Serve immediately.

 

 

 

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